WHISK
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WHISK

東西合璧美食
East / West

Located in the heart of Tsim Sha Tsui, WHISK, managed by its chef Oliver Li, is an innovative French-Japanese restaurant that specialises in ingredient-driven dishes created with premium produce from around the world, served amid the modern setting and laid-back ambience of a hip hotel. Expert French cooking techniques infused with hand-selected Japanese ingredients are whisked into mouth-watering omakase menus inspired by seasons and paired effortlessly by the restaurant’s sommelier with the Wine Spectator-awarded wine selection. The restaurant has been consistently recommended by the Michelin Guide Hong Kong & Macau since 2011.


“Top Chef Creations" Special Menu


THE CHOSEN 8 OMAKASE 


AMUSE BOUCHE 

CAVIAR

MOZUKU KANI

UNI

“SIGNATURE”

KATSUO

VENISON

CANARD

OR
OZAKI WAGYU (+HK$320)

MARRON 


HK$988*nett
Add HK$480 for 4 glasses
Add HK$680 for 6 glasses 
Add 
HK$880 for 8 glasses of Sommelier’s Selection


Advance booking is required.  Offer is not valid in conjunction with other promotions, discounts, vouchers or cash vouchers for the set menu.

5/F, The Mira Hong Kong, Mira Place, 118 - 130 Nathan Road, Tsim Sha Tsui
香港九龍尖沙咀彌敦道118-130號Mira Place, The Mira Hong Kong 5樓
Title:  

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