Lavishly decorated in auspicious red and gold with traditional motifs imported from China, Michelin-starred Shang Palace features a dedicated wine cellar and a 20-seat grand private dining room.
The renowned restaurant serves a luxurious range of Cantonese specialities that evoke the grandeur of traditional China in an imperial setting. Premium Chinese tea and wine pairing are also available by our resident tea master and wine sommelier.
“Top Chef Creations" Special Menu
Dinner Set Menu
Deep-fried fresh abalone with spicy salt
Barbecued pork loin glazed with honey sauce
Smoked bean curd rolls with shitake mushrooms, carrots and celery
Champagne, Veuve Clicquot, France, NV
Double-boiled silky fowl with sea conch and matsutake mushrooms
Sauvignon Blanc, Forrest Estate, Marlborough, New Zealand, 2018
Steamed garoupa fillets with pork and soy sauce in lotus leaf
Pinot Nero Blauburgunder, Elena Walch, Alto Adige, Italy, 2019
Pan-fried vermicelli with baby lobster and bell peppers
Bourgogne Chardonnay, Domaine M. Bouzereau et Fils, Burgundy, France, 2014
Chilled sago cream with mango and pomelo accompanied with chilled sesame rolls
HK$988 per person
Additional HK$300 per person for wine pairing.
Subject to 10% service charge.