Roganic
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Roganic

西式料理
Western

PLEASE ENTER "Top Chef" IN THE COMMENTS BOX WHEN YOU MAKE A BOOKING.


With a focus on local and sustainable ingredients, Roganic Hong Kong presents a city-centric take on a farm-to-table dining experience and carries over elements of Simon’s two-Michelin-starred L’Enclume, with dishes that adapt to the local palate in new and exciting ways.

In 2020 Roganic Hong Kong was awarded a Michelin star, less than ten months after opening. The restaurant was recently recognised with the newly introduced Michelin Green Star award by Michelin Guide Hong Kong Macau 2021. Roganic Hong Kong is the only restaurant in Hong Kong to receive this prestigious accolade, highlighting Roganic as a leader in the field of restaurant sustainability.


“Top Chef Creations" Special Menu


Enjoy a glass of exclusive Pierre Paillard sustainable champagne ($190) – the ultimate pairing designed by our very own Master Sommelier. Made of organically grown grapes, this sustainable grand cru champagne shows elegance and purity on the palate, perfect to get your tastebuds ready for the Roganic experience.


LUNCH* (TUESDAY—SUNDAY):
*Actual menu will be updated on the day of your booking. Please click on each menu title to view it. 

Set Business Lunch Menu – HK$320
Short Tasting Menu
– HK$780
Full Tasting Menu
– HK$1080

*Last Orders at 2:00pm


DINNER* (TUESDAY—SUNDAY):
*Actual menu will be updated on the day of your booking. Please click on each menu title to view it.

Short Tasting Menu – HK$780
Full Tasting Menu
– HK$1080

*Last Orders at 8:00pm


Pairings

A glass of exclusive Pierre Paillard sustainable champagne ($190)
Full Wine Pairing – HK$680
Short Wine Pairing - HK$580
Full soft pairing - HK$380
Short soft pairing - HK$320


*Please advise of any dietary requirements in advance.

Shop UG08 Sino Plaza, 255-257 Gloucester Road, Causeway Bay, Hong Kong
銅鑼灣告士打道255-257號信和廣場UG樓8號店
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